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150-008-01-IADO © 2014, Workplace Safety & Prevention Services (WSPS)
1 877 494 WSPS (9777) | 905 614 1400 | www.wsps.ca
tailgate talks – general HoUsekeePing in tHe workPlace
Waste disposal
The regular collection, grading and sorting of scrap contributes to good housekeeping practices.
Allowing materials to build up on the floor wastes time and energy since additional time is required
for cleaning it up.
Placing scrap containers near where the waste is produced encourages orderly waste disposal and
makes collection easier. All waste receptacles should be clearly labelled. (e.g., recyclable glass, plastic,
metal, toxic and flammable etc.) All waste containers should be emptied regularly.
Storage
Stored materials should allow at least one meter (about 3 feet) of clear space under sprinkler heads.
Stacking cartons and drums on a firm foundation and cross tying them, where necessary reduces the
chance of their movement. Stored materials should not obstruct aisles, stairs, exits, fire equipment,
emergency eyewash fountains, emergency showers, or first aid stations.
All storage areas should be clearly marked.
Fire prevention
Flammable, combustible, toxic and other hazardous materials should be stored in approved containers
in designated areas that are appropriate for the different hazards that they pose.
Keep all combustible and flammable materials in safety cans during use and only as much as is needed
for the job. Oily or greasy rags should be placed in a metal container and disposed of regularly.
Notes:
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