One Year Later - Navigating H&S in the World of COVID-19

One Year Later - Navigating H&S in the World of COVID-19
Discusses workplace health and safety considerations
Item #:  20243

Description

Discusses workplace health and safety considerations, for food and beverage manufacturers, in the world of COVID-19 a year into the pandemic, including:

  • Challenges, Best Practices and Solutions
  • Plans, Guidance Documents and Available Resources
  • Keeping up with evolving COVID-19 requirements
  • Evaluating the effectiveness of your health and safety controls
  • Promoting a psychologically safe workplace

Recommended for

Health and safety professionals in food and beverage manufacturing facilities.

Delivery method

Please Note:

This is a complimentary, pre-recorded webinar.

Watch the webinar: https://bcove.video/2SdlwpU

Initial broadcast date: Wednesday, April 14, 2020.